Summer Halva with Peanuts & Dried Raisin

Prep Time:30 min

Serves: 12 slices

Ingredients:

1,5 cup (300 gr) homemade peanut butter

6 tbspns (30 gr) unsweetened shredded coconut

5 tbspns (50 gr) dried raisins

2-3 tbspns molasses or honey (omit if your peanut butter is already sweetened)

Instructions:

1-Place all ingredients in a deep bowl and mix with a spoon.

2-Press in a parchment paper covered 20 cm tin.

3-Refrigerate overnight, slice and serve

Notes:

*You can use hazelnut or almond butter instead of peanut. If you are allergic to nuts, feel free to use tahini, but you might want to increase coconut a bit if you do.